Moroccan Carrot Salad

Name: Moroccan Carrot Salad
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 3
Ingredients: 6 carrots; 3 tbsp olive oil; Salt &amp; pepper; 1/4 cup extra virgin olive oil; 1 tsp ground cumin; ½ lemon (juice of); 1 tbsp white wine vinegar; 3 tbsp pistachio nuts (raw, unsalted - roughly chopped) (you can lightly toast in a dry frying pan too if you like); 2 tbsp mint (chopped)

Dec 13, 2021Lee

Carrots are commonly linked with healthy vision, and this is because of the beta-carotene (Vitamin A) that helps convert signals from the eye to the brain to help us see in low-light.

Original recipe: Moroccan Carrot Salad from cookeatworld.com.